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The Yipomson Commercial Proofer is designed for bakeries, pizzerias, and commercial kitchens
to ensure perfect dough fermentation every time. Available in single-door, double-door, and comboer
proofing & baking models, these cabinets provide precise temperature and humidity control for
consistent, high-quality results.
✔ Precise Fermentation Control – Adjustable temperature (68°F–122°F / 20°C–50°C) and humidity
(50%–90%) for optimal dough rising.
✔ Multiple Models Available – Choose from single-door, double-door, or combo proofing & baking units for different kitchen needs.
✔ Stainless Steel Construction – Durable, rust-resistant, and easy to clean.
✔ Uniform Heating & Humidity – Advanced airflow system ensures even fermentation.
✔ Energy Efficient – Insulated walls retain heat, reducing power consumption.
✔ Easy-to-Use Digital Panel – Intuitive controls for hassle-free operation.
✔ Safety Features – Overheat protection and auto shut-off for safe use.
Capacity: OEM
Power: 110V / 1500W
Capacity: OEM
Power: 220V / 3000W
Proofing & Baking in One Unit – Switch between modes for efficiency.
Capacity: OEM
Power: 220V / 3500W
Brand: Yipomson
Material: 304 Stainless Steel
Temperature Range: 68°F–122°F (20°C–50°C)
Humidity Range: 50%–90%
Warranty: 1-Year Limited Warranty
✅ Professional-Grade Quality – Trusted by bakeries and restaurants worldwide.
✅ Versatile Options – Single-door, double-door, and combo models available.
✅ Energy-Saving Design – Reduces operational costs.
✅ Easy Maintenance – Smooth surfaces for quick cleaning.
Bakeries & Patisseries
Pizzerias & Bread Shops
Hotels & Catering Services
Commercial Kitchens
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