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Wangzihao Yuhao Tea Factory

 4 month year

Product details

2020 High‑Mountain Forest Organic White Tea Cake｜200g

Sourced from high‑altitude organic forest tea garden. This 200g compressed white tea cake is made of 2020 tea raw material. Naturally aged in high‑mountain environment for years, it develops rich mature aroma with distinct wild mountain character.

Well‑shaped compact tea cake. Large and intact tea leaves in mixed brown‑gold tones. The tea strips are clearly visible with soft aged luster, moderate compression for easy separating.

Thick, flexible and complete leaf base. Mixed bronze‑brown color, shows good aging performance under proper storage.

Bright golden‑yellow tea liquor with glossy texture. Smooth and mellow taste, rich mature aroma together with sweet honey note. Good endurance for multiple infusions.

Brewing Guide

Gaiwan: 5‑7g tea, boiling water 100℃. Quick pour for first 3 infusions, extend steeping time later.
Steeping mug: 6g tea, steep 5‑8 minutes.
Boiling: Boil the used tea leaves for deeper mature aroma.

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Wangzihao Yuhao Tea Factory

 Audited supplier

4 month

Address: Lincang, China

Main Product: Ancient Tree Raw Pu Erh Tea, Ancient Tree White Tea, Large leaf oolong blended tea, GABA tea, Yunnan Lahu Traditional Sour Tea , suancha

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