GABA High‑Mountain Ancient‑Tree Organic Ripe Pu‑er Tea Cake, 100g

4 week ago

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Wangzihao Yuhao Tea Factory

 4 month year

Product details

Appearance

Well‑shaped round tea cake with moderate compression. The dry tea shows plump and tight strips with abundant golden buds. Dark‑brown glossy tea leaves interweave with golden tips, delivering a mellow ripe‑pu‑er aroma. The surface keeps the original texture of ancient‑tree tea raw materials.

Brewing Method

Use gaiwan for better tasting. Take 5‑8g tea from the cake, pour boiling water at 100℃. Rinse tea leaves for 1‑2 times quickly. Adjust steeping time according to personal taste for ideal flavor.

Liquor & Taste

The brewed tea liquor presents brilliant ruby reddish‑brown color with great transparency. Full‑bodied, smooth and sweet taste with gentle after‑taste. Rich in GABA, brings a comfortable drinking experience.

Infused Leaves

The infused leaves are thick, supple and glossy dark‑brown. Complete leaves with clear vein, reflecting rich inner substances of high‑mountain ancient‑tree raw material.

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Wangzihao Yuhao Tea Factory

 Audited supplier

4 month

Address: Lincang, China

Main Product: Ancient Tree Raw Pu Erh Tea, Ancient Tree White Tea, Large leaf oolong blended tea, GABA tea, Yunnan Lahu Traditional Sour Tea, suancha

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