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Tea polyphenols, a plant extract, is the main functional ingredient in tea. It is a general term for a variety of phenolic compounds, including catechins, flavonoids, anthocyanins, etc. These compounds are gradually formed during the growth, processing and brewing of tea, giving tea its unique color, aroma and taste. Tea polyphenols have become a star ingredient in many health products with their natural antioxidant, anti-inflammatory and antibacterial properties. Our tea polyphenols are a brown powder with a purity of 98%. It is green and natural and can be used in health products, cosmetics and food additives with it as the main raw material to meet the needs of different consumers for healthy living.
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Main Product:
Furit & Vegetable Powder,
Cosmetic Raw Material,
Pharmaceutical Raw Materials,
Flavors & Fragrances,
Health Care Material,
Herbal Extract
