FL-BB20SY Commercial Ozone Generator for Restaurant & Hospitality - FEILI
20g/h High-Performance Ozone System for Comprehensive Food Service Sanitation
Ideal for daily heavy-duty use in catering and hotel business environments, the FL-BB20SY delivers stable 20g/h ozone output to help commercial facilities maintain consistent cleanliness and air freshness. This practical ozone unit adopts solid build quality and mature ozone generation tech to perform full-space sanitization without chemical sprays or residual additives. It works reliably to clear stubborn cooking smells, eliminate active bacteria and purify stagnant indoor air, helping business owners keep their service areas safe, clean and customer-friendly. Widely trusted for catering sanitation, it perfectly serves as Restaurant Kitchen Ozone Generators, Commercial Ozone Generators for Restaurant, Ozone Generators for Commercial Kitchen and Commercial Ozone Air Purifier.
Technical Specifications
| Parameter |
Specification |
| Ozone Output |
20g/h |
| Output Concentration |
20-25 PPM |
| Power Supply |
220V/50Hz |
| Ozone Production Unit |
SPEAR 4A + BWEBY Ozone Plates |
| Cooling System |
2× 12038 23W Ball Bearing Fans |
| Enclosure Material |
Cold-Rolled Steel Powder Coating (0.5mm) |
| Unit Dimensions |
370×200×185mm |
| Packaging Size |
420×260×270mm |
Commercial Performance Features
Durable Automotive-Grade Surface Finish
Built with high-quality powder-coated cold-rolled steel, this unit features strong oxidation resistance and scratch-proof performance. Its clean, modern look fits perfectly in high-end restaurants, hotel function halls and public commercial areas where appearance matters.
Dual-Fan Enhanced Cooling Structure
Fitted with dual ball-bearing fans, the machine’s overall heat dissipation efficiency is greatly improved. Even during long-hour continuous operation in hot, fume-prone kitchen environments, it stays cool and stable with no overheating issues.
User-Friendly LCD Timing Operation
Designed with simple visual controls, the unit supports adjustable runtime up to 120 minutes. Operators can easily set automatic disinfection cycles during closed hours, avoiding any interruption to daily customer service.
Upgraded Honeycomb Ozone Core Design
FEILI’s exclusive alloy-ceramic composite core delivers far more stable ozone production than standard machines. It extends equipment lifespan by 30% and maintains steady ozone concentration during every use.
Pure Physical Sanitization, Zero Residues
Using natural ozone oxidation, this machine destroys microbial cell structures to kill bacteria, mold and viruses. No chemical agents required, making it completely safe for food preparation zones and public dining areas.
Restaurant Operation Advantages
Full-Range Odor Removal
Easily breaks down embedded cooking grease odors, food smells and kitchen exhaust fumes. It refreshes dining halls and back-of-house areas for a naturally clean indoor environment.
Supports Food Safety Compliance
Reduces airborne germs and mold spores in food prep zones, helping restaurants steadily follow HACCP and standard food safety guidelines with less manual sanitizing work.
Better Customer Experience
Consistently fresh indoor air creates a more comfortable dining atmosphere, improving overall guest experience and encouraging repeat visits for hospitality businesses.
Flexible Operation for Business Schedules
Customizable timer settings allow fully unattended operation. The machine adapts to peak and off-peak business hours without disrupting daily restaurant workflows.
Commercial Application Scope
- Restaurant dining rooms and commercial kitchen work areas
- Hotel banquet halls and on-site food service zones
- Bakeries and daily food preparation workshops
- Bars, lounges and indoor leisure venues
- Food storage rooms and refrigerated preservation areas
- Catering facilities and commercial food transport equipment
Certifications & Quality Assurance
- CE certified for commercial equipment safety
- Compliant with global food safety standards
- Meets professional restaurant equipment specifications
- Fully qualified for international export shipment
Customization Options
Multiple commercial-grade exterior finishes to match store style
Custom working cycles and timing settings for different business hours
Hospitality-focused equipment configuration solutions
On-site integration support for restaurant ventilation layouts