Job's tears foods

3 week ago

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Jilin City Laoye Ridge Agricultural Development Co., Ltd.

 2 month year

Product details

Product Introduction: Job's tears (Coix seed) has been a classic ingredient for both food and medicine since ancient times, and is known as the "King of the World's Gramineous Plants." Laoye Ridge Job's tears are plump and milky white. After fine milling, the brown seed coat is removed, retaining the round endosperm and a mild grain aroma. The cool climate and clean soil of Northeast China give the Job's tears a firm texture and authentic rice fragrance. Whether boiled, used in porridge, or added to dishes, a bag of good Job's tears is a staple for families who appreciate healthy eating.

Origin and Raw Materials: The raw materials are selected from high-quality growing areas suitable for Job's tears. The planting process is managed according to green food standards. After harvesting, the grains undergo hulling, multiple light millings, and color sorting to remove the outer shell and seed coat while preserving the endosperm as much as possible. The finished product has round, clean, and unbroken grains.

Quality Characteristics: Wide, flat, and round grains; white cross-section; high starch content; fresh and slightly sweet aroma, without any rancid or stale smell. After boiling, it has a soft and chewy texture, and the soup is milky white and clear; stir-frying adds a roasted grain aroma.

Nutritional Value: Job's tears are rich in protein, coix seed polysaccharides, coixol, dietary fiber, and minerals such as calcium, phosphorus, potassium, and selenium. Traditional Chinese medicine believes it has diuretic and dampness-removing properties, strengthens the spleen, and stops diarrhea. In modern life, it is often cooked with red beans, a classic and popular dietary combination among urban dwellers.

How to Eat: Red Bean and Job's Tears Water: Cook Job's tears and red beans in a 1:1 ratio for 30-40 minutes, then drink the broth; Job's Tears Porridge: Cook with rice and glutinous rice until soft, sticky, and fragrant; Raw Job's tears are slightly cooling, so you can first stir-fry dried Job's tears over low heat until slightly yellow before cooking ("stir-fried Job's tears") for a milder effect. Soaking for 2-3 hours before cooking can shorten the cooking time.

Suitable for: People who sit for long periods, are prone to edema and heaviness, for daily dietary supplementation; women who focus on removing dampness and nourishing the skin; and families in humid areas. Pregnant women should consult a professional before consumption.

Storage method: Store in a cool, dry, and well-ventilated place, preventing moisture and mold. After opening, seal and refrigerate, and consume as soon as possible. Discontinue consumption if any off-odor is detected.Wholesale Grains,Bulk Grains,Grains and Cereals,Grain Supplier,Wholesale sorghum, rolled oats, corn grits and other grains for global buyers. Bulk supply, food processing, OEM and private label options available.

Product Specifications:
Color: Milky white or slightly yellowish, with a natural luster and a clean white cross-section.
Appearance: Wide, flat, and round kernels, uniform in size, with sufficient powder, no excessive fragments, and no unremoved husks.
Moisture: ≤13.0%
Protein content: ≥12.0 g/100g
Oil content: ≥3.0 g/100g
Purity: ≥98.0% (kernels intact, husks thoroughly removed)
Impurities: ≤0.5%, free of husks, sand, and other foreign impurities.

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Jilin City Laoye Ridge Agricultural Development Co., Ltd.

 Audited supplier

2 month

Address: Jilin, China

Main Product: Rice Foods, Noodles Foods, Cooking Oil, Grain Foods , Edible fungi, Natural Honey Products

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