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HERSONCARE Freeze Dried Mango Powder is a premium Food Additives ingredient crafted through advanced freeze-drying technology that preserves the natural nutritional profile and delicious flavor of fresh mangoes. As a versatile Plant Extract, our mango powder serves as an excellent nutritional fortifier and flavor enhancer for various applications in food, beverage, and nutrition industries.
We select premium mango varieties rich in natural sweetness and nutrients, then process them through low-temperature dehydration technology that maintains the fruit's original vitamins, minerals, and bioactive compounds. The result is a concentrated powder that delivers the authentic taste and nutritional benefits of fresh mangoes with extended shelf life and convenient application.
Our freeze-drying process preserves the complete nutritional profile of fresh mangoes, including high levels of Vitamin A, Vitamin C, and essential minerals. The powder contains natural sugars, proteins, calcium, phosphorus, and iron – all vital nutrients for human health.
We utilize state-of-the-art freeze-drying technology that removes moisture while maintaining the structural integrity of nutritional compounds. This process ensures maximum retention of heat-sensitive vitamins and antioxidants compared to traditional drying methods.
Every batch undergoes rigorous quality testing to ensure consistency, purity, and safety. Our product meets international standards for food ingredients and contains no artificial additives, preservatives, or foreign matters.
The fine powder consistency ensures instant solubility in both hot and cold liquids, making it ideal for various applications without clumping or sedimentation issues.
Incorporating our Freeze Dried Mango Powder adds authentic fruit flavor and natural color to your products, reducing or eliminating the need for artificial additives.
Boost the nutritional profile of your products with naturally occurring vitamins, minerals, and antioxidants from real mango fruit.
The low moisture content (≤5.0%) ensures microbial stability and extended shelf life compared to fresh fruit ingredients.
Reduce transportation and storage costs with lightweight, shelf-stable powder that replaces bulky fresh or frozen fruit.
Year-round availability regardless of seasonal variations in fresh mango supply.
HERSONCARE Freeze Dried Mango Powder meets stringent international quality and safety standards, including:
Our manufacturing facilities adhere to GMP (Good Manufacturing Practice) and maintain comprehensive quality control systems throughout production.
We understand that different applications may require specific characteristics. Available customization options include:
We source premium quality mangoes from selected orchards, ensuring optimal ripeness and nutritional content.
Thorough cleaning and preparation to remove any impurities while preserving nutritional value.
The mango pieces undergo rapid freezing followed by sublimation under vacuum conditions that remove moisture while preserving cellular structure.
The freeze-dried mango is carefully milled to achieve consistent particle size and sieved for uniformity.
Each batch undergoes comprehensive testing for microbiological safety, nutritional content, and physical properties.
The final product is packaged in food-grade containers under controlled conditions to maintain quality and shelf life.
Standard packaging: 10kg/drum (food-grade lined containers)
Alternative packaging options available based on customer requirements
Shelf Life: 12 months when stored properly
Storage Conditions: Store in a clean, dry, and cool environment below 20°C with relative humidity less than 50%. Keep containers sealed when not in use.
Freeze-drying preserves heat-sensitive nutrients, natural flavors, and colors better than high-temperature processes like spray-drying. Our freeze-dried mango powder maintains more of the original fruit's nutritional profile and authentic taste.
While our standard product is not certified organic, we can provide organic-certified freeze-dried mango powder upon request with appropriate documentation.
Yes, our Freeze Dried Mango Powder is naturally gluten-free and can be safely used in gluten-free formulations.
Typical usage ranges from 0.5% to 3% depending on desired flavor intensity and application. We recommend starting with 1% and adjusting to taste.
Yes, we offer samples for qualified buyers. Please contact our sales team to request samples and discuss your specific requirements.
Standard lead time is 15-20 days after order confirmation. Express options are available for urgent requirements.
Yes, we can customize particle size based on your application needs. Please discuss your specific requirements with our technical team.
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Main Product:
Food Additives ,
Cosmetic Raw Materials,
Vitamins and Minerals,
Plant Extract,
Sodium Hyaluronate,
Phytic Acid
