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Aromatic salty fermented black beans stir fry seasoning, Mellow original fermented black beans braised cooking and Rich savory fermented black beans meat steaming all refer to authentic Yunnan farmhouse 11.Fermented black beans with moderate spiciness for stewed meat, braised vegetables and steamed meat. Selected fine soybeans are naturally fermented by ancient techniques to form dry plump beans with thick bean sauce flavor, mixed with local fresh kohlrabi roots to deliver mild mellow spiciness and crisp chewy texture. Adopting traditional old crafts to restore natural mountain taste, it has moderate salty freshness and lasting aftertaste, with soft beans matched with crisp kohlrabi roots, simple ingredients without extra additives and ready to eat once opened. It pairs well with rice, noodles, rice noodles and steamed buns, and can also be used for stir-frying, cold mixing and dipping sauce preparation, fully covering daily side dish and kitchen seasoning needs for genuine local flavor.
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