Hersoncare’s Natural Milk Thistle Extract is a premium botanical ingredient derived from the seeds of Silybum marianum (Asteraceae family), globally recognized for its high content of silymarin – a group of flavonoid lignans that includes silybin, isosilybin, silydianin, and silychristin. As a leading supplier of Plant Extracts and Natural Antioxidants, we source our raw materials from Hailar’s pollution-free, fertile soil, ensuring the extract retains its full spectrum of bioactive compounds and meets the strictest purity standards for international markets.
Our extract appears as a fine yellow powder with a slightly bitter taste (a natural indicator of high silymarin content) and is standardized to two core specifications: 80% silymarin (UV) / 50% silymarin (HPLC) (with ≥30% silybin A + B) and 45% silymarin (HPLC) (with ≥30% silybin + isosilybin). These formulations are optimized for liver support, making them ideal for nutraceuticals, pharmaceuticals, and functional foods. Unlike generic extracts, our product uses a unique low-temperature extraction process to preserve silybin – the most bioactive component of silymarin – ensuring maximum efficacy for end-users.
Complementing our other core offerings (e.g., Vitamins and Minerals for nutrient blends, Freeze Dried Fruit Powder for functional snacks), Hersoncare’s Milk Thistle Extract is 100% natural, non-GMO, and free from artificial solvents. It aligns with the growing global demand for clean-label liver health ingredients, making it a trusted choice for brands targeting health-conscious consumers.
Natural Milk Thistle Extract (Silymarin 45%–80%) – Fine Yellow Powder
Core Specifications (Two Main Grades):
Latin Name: Silybum marianum (L.) Gaertn.
Part Used: Mature seeds (dried, non-GMO)
Appearance: Fine yellow powder; uniform texture, no visible impurities
Odor & Taste: Characteristic herbal odor; slightly bitter (natural to silymarin)
Active Components:
• Silymarin: ≥80% (UV detection) / ≥50% (HPLC detection)
• Silybin A + Silybin B: ≥30% (HPLC)
• Other flavonoids: Silydianin, silychristin (trace amounts)
Particle Size: ≥95% passes 80 mesh (optimized for blending in capsules/tablets)
Loss on Drying: ≤5.0% (meets global moisture standards for 2-year shelf-life)
Sulphated Ash: ≤0.6% (ultra-low mineral contamination)
Solvent Residue (Acetone): ≤5000 mg/kg (compliant with EU/US food safety regulations)
Heavy Metal Limits:
• Lead (Pb): ≤1mg/kg
• Arsenic (As): ≤1mg/kg
• Mercury (Hg): ≤0.1mg/kg
• Cadmium (Cd): ≤1mg/kg
Microbial Limits:
• Total Plate Count: ≤1000cfu/g
• Total Yeast & Mold: ≤100cfu/g
• Coli Group: ≤3.0MPN/g
• Salmonella/E. Coli: Negative
Bulk/Tap Density: Test value provided per batch (available upon request)
Latin Name/Part Used: Same as Grade 1 (Silybum marianum seeds)
Appearance/Odor/Taste: Same as Grade 1 (fine yellow powder, herbal odor, slight bitterness)
Active Components:
• Silymarin: ≥45% (HPLC detection)
• Silybin + Isosilybin: ≥30% (HPLC)
• Other flavonoids: Silydianin, silychristin (trace amounts)
Particle Size: ≥95% passes 80 mesh
Loss on Drying: ≤5.0%
Sulphated Ash: ≤0.6%
Solvent Residue (Acetone): ≤5000 mg/kg
Heavy Metal Limits: Same as Grade 1 (Pb/As/Cd ≤1mg/kg; Hg ≤0.1mg/kg)
Microbial Limits: Same as Grade 1 (Total Plate Count ≤1000cfu/g; Yeast/Mold ≤100cfu/g; Coli Group ≤3.0MPN/g)
Bulk/Tap Density: Test value provided per batch (available upon request)
Key Use Case: Cost-effective option for dietary supplements and functional foods where high silybin content is prioritized but UV-grade silymarin is not required.
Hersoncare: ≥30% (Grade 1); ≥30% (Grade 2)
Competitors: Typically 15%–25%
20%–100% higher potency
Hersoncare: Hg ≤0.1mg/kg; Others ≤1mg/kg
Competitors: Hg often ≤0.5mg/kg; Others ≤2mg/kg
5x stricter for mercury
Hersoncare: 24 months (sealed packaging)
Competitors: 12–18 months
33%–100% longer stability
Follow these steps to integrate Hersoncare’s Milk Thistle Extract into your products, ensuring optimal stability, efficacy, and compliance with global standards:
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Main Product:
Food Additives,
Cosmetic Raw Materials,
Vitamins and Minerals,
Plant Extract,
Sodium Hyaluronate,
Phytic Acid